Establishments that serve food in Idaho are required to have at least one employee trained as a Food Manager and Person In Charge. Our course is fully approved by the Idaho Department of Health and Welfare and takes about 8 hours to complete.
About @ Home Prep
Since our inception, we have been a leading provider of distance education. This course has been written and fully vetted by Food and Beverage/Alcohol professionals. Our training is based on guidelines set forth by the industry and your regulatory body.